Badia Meat Tenderizer 2 Lbs. - Pack of 6
- A natural enzyme to tenderize uncooked meat without altering its flavor.
This mix, which includes sugar, calcium stearate and papain (derived from papaya), acts as a natural enzyme in tenderizing uncooked meat without altering the flavor.
Ingredients: Salt, Sucrose, Calcium Stearate and Papain.
|Country of Manufacture||United States|
|Item Requires Signature at Delivery||No|
|Return Policy||Non-Returnable Item|
Write Your Own Review